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Indulge in this savory Vegetable Tian, a delightful combination of potatoes, zucchini, and tomatoes layered with sautéed onions and garlic, seasoned with thyme, and topped with melted Gruyère cheese. This kosher and baking recipe serves 4, perfect for a flavorful and comforting meal.
Total time90 min
Ingredients10
Serving size4
Calories240
Baking Dish
Sauté Pan
Knife
Cutting Board
Oven
Aluminum Foil
Good olive oil
2 large yellow onions, cut in half and sliced
2 garlic cloves, minced
1 pound medium round potatoes, unpeeled
3/4 pound zucchini
1-1/4 pounds medium tomatoes
1 teaspoon kosher salt