
Swiss Chard with Shrimp is a delicious and nutritious dish that combines fresh Swiss chard with succulent shrimp, seasoned with Caribbean spices and coconut cream for a delightful meal.
45 min
10
4
220
Deep Pan
Knife
5-6 lbs Swiss chard (washed, trimmed)
1 lb medium shrimp (peeled and deveined)
3 tablespoons olive oil (divided)
1.50 tablespoons Caribbean Green Seasoning
1 teaspoon curry powder
1 tablespoon salt (divided)
3/4 teaspoons black pepper (divided)