
A flavorful and textured summer salsa inspired by memories of Puerto Rico, combining both grilled and raw ingredients for a deliciously unique taste.
20 min
11
4
120
Grill or Oven
Mortar and Pestle
Mixing Bowl
8-10 tomatoes (Roma)
1/2 medium onion (diced)
5 garlic scapes (optional)
2 Thai peppers (spicy)
1/2 teaspoons black pepper
1 lime (juice)
1 teaspoon sea salt (divided)