What are you cooking today?Search by recipe titles, ingredients, or cuisines
A delightful stuffed Yellowtail Snapper recipe perfect for summer grilling. Packed with a flavorful pumpkin stuffing and marinated with a Caribbean-inspired blend, this dish is both vibrant and delicious.
Total time45 min
Ingredients19
Serving size2
Calories450
Saucepan
Grill
Oven
1 Yellowtail Snapper (just over 1 lb)
2 scallions (divided)
1 tablespoon butter
2 lbs pumpkin (diced/sliced)
1 medium onion (diced)
8-10 sprigs thyme (divided, leaves only)
1-2 lemons (divided)