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Savor the flavors of Mexican cuisine with these Stewed Chicken Tacos, featuring tender stewed chicken, quick pickled jalapenos, crunchy radishes, and creamy Mexican crema. This gluten-free recipe is quick and easy, perfect for a delicious weeknight meal.
Total time40 min
Ingredients11
Serving size6
Calories350
Cutting Board
Chef's Knife
Mixing Bowl
Saucepan
Measuring Cups and Spoons
Tongs
Serving Platter
1 recipe for Stewed Chicken
Diced white onion
Cilantro
Thinly sliced radish
Mexican crema (can substitute sour cream)
Corn tortillas
1 jalapeno, thinly sliced