
Discover the ultimate Smash Burgers with this cast iron skillet method. Enjoy crispy, craggy edges and a juicy center, topped with American cheese and your favorite condiments. Simple yet irresistible, these American-style burgers will become your go-to recipe for a satisfying meal.
15 min
7
4
750
Cast Iron Skillet
Spatula
Brush (for oil)
Measuring Spoons
Knife
Cutting Board
Plate (for assembling burgers)
1 pound 80% ground beef
vegetable oil, to brush the pan
salt
8 slices American cheese
4 buns, not too big
mayonnaise. LOTS. not optional
Topping ideas: ketchup, mustard, lettuce, tomato, onions, pickles