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Enjoy this Slow Grilled Mustard Chicken, an easy American dinner recipe featuring a quick sear followed by low and slow cooking. With dijon mustard, white vinegar, and Worcestershire sauce, it delivers tender, juicy, and flavorful chicken with a delightful grill taste.
Total time285 min
Ingredients6
Serving size2
Calories350
Grill
Mixing Bowl
Measuring Cups and Spoons
Tongs
Basting Brush
1/2 pound chicken, thighs, breasts, drumsticks, preferably bone-in
1 tablespoon dijon mustard
1 teaspoon white vinegar
3/4 teaspoons Worcestershire sauce
1/4 teaspoons dried thyme
1.25 teaspoons light-flavored molasses