
This Slow Cooker Beef Curry features tender chunks of beef in a rich, flavorful curry sauce. Easy to prepare, it's perfect for a gluten-free diet. Serve with Coconut Jasmine Rice and Homemade Naan for an authentic Asian dining experience.
380 min
14
6
350
Slow Cooker
Mixing Bowl
Measuring Cups and Spoons
Knife
Cutting Board
Wooden Spoon
Serving Spoon
1 1/2 - 2 1/4 pounds chopped stew beef or chuck roast, chopped into chunks
1/4 cups water
1 (8-oz) can tomato sauce
2 teaspoons garlic powder
1/4 teaspoons salt
1 tablespoon Better Than Bouillon Beef Base
1/4 teaspoons black pepper