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Delight in these classic Simple Chocolate Chip Cookies, featuring a perfect balance of light brown and granulated sugars, creamy butter, and rich semisweet chocolate chips. Baked to golden perfection, these cookies are soft in the center and crunchy on the edges—ideal for sharing or enjoying solo.
Total time45 min
Ingredients9
Serving size2
Calories160
Oven
Baking Sheets
Parchment Paper
Mixing Bowls
Whisk
Stand Mixer with Paddle Attachment or Handheld Mixer
Measuring Cups and Spoons
Scoop
Cooling Rack
Spatula
2 tablespoons all-purpose flour
1/4 teaspoons baking soda
Fine salt
1/4 teaspoons ) unsalted butter, at room temperature
2.50 teaspoons packed light brown sugar
1.50 teaspoons granulated sugar
1/15 large egg