
Indulge in the delicious flavors of Linguine with Shrimp Scampi, a classic pasta dish featuring succulent shrimp cooked with garlic, lemon zest, and parsley. This kosher recipe is a perfect blend of buttery, tangy, and savory notes, creating a delightful meal for six servings.
40 min
13
6
540
Large pot
Colander
Large heavy-bottomed pan
Stove
Wooden spoon
Knife
Cutting board
Vegetable oil
Kosher salt
1 1/2 pounds linguine
6 tablespoons (3/4 stick) unsalted butter
5 tablespoons good olive oil
3 tablespoons minced garlic (9 cloves)
2 pounds large shrimp (about 32 shrimp), peeled and deveined