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Indulge in this delightful Roasted Broccolini & Cheddar dish seasoned with olive oil, salt, and pepper, topped with sharp aged white Cheddar and a hint of fresh lemon juice. This kosher recipe is a perfect balance of flavors, making it a satisfying and nutritious meal for four.
Total time30 min
Ingredients5
Serving size4
Calories215
Sheet Pan
Metal Spatula
Knife
Cutting Board
Oven
1½ pounds broccolini
Good olive oil
Kosher salt and freshly ground black pepper
6 ounces good sharp aged white Cheddar, such as Cabot
Juice of ½ lemon