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Indulge in these moist Raspberry Lemon-Glazed Muffins, bursting with fresh raspberries and topped with a tangy lemon glaze. Perfect for breakfast or dessert, these American-style muffins offer a delightful combination of sweet and citrus flavors, making them a versatile and delicious treat.
Total time35 min
Ingredients13
Serving size5
Calories290
Mixing Bowl
Whisk
Measuring Cups and Spoons
Muffin Tin
Oven
Cooling Rack
Small Saucepan
Zester
Spatula
Pastry Brush
3/4 cups all-purpose flour
1.25 teaspoons baking powder
1/4 teaspoons salt
5/12 egg
1/2 cups sugar
5/12 lemon, completely zested
1.50 tablespoons unsalted butter, melted