What are you cooking today?Search by recipe titles, ingredients, or cuisines
Raspberry Balsamic Meatballs are a delightful slow cooker recipe featuring pre-cooked meatballs, raspberry preserves, and balsamic vinegar. Perfect for a weeknight meal or a festive appetizer, these meatballs offer a sweet and tangy flavor profile, garnished with green onions and sesame seeds for added flair.
Total time305 min
Ingredients9
Serving size6
Calories350
Slow Cooker
Measuring Cups and Spoons
Mixing Bowl
Grater (for ginger)
Knife (for slicing green onions)
1 & 1/5 pounds Easy Baked Meatballs, or a 1 & 1/5 lb package frozen meatballs
1/2 cups raspberry preserves
1 tablespoon sugar
1 tablespoon balsamic vinegar
1 tablespoon Worcestershire sauce
1/4 teaspoons red pepper flakes
1/2 tablespoons ginger, fresh, grated or minced