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Indulge in this rich Peanut Caramel Cake featuring layers of moist peanut-flavored cake, luscious caramel icing, and a decadent chocolate ganache. Garnished with chopped peanuts, this dessert is a delightful combination of sweet and nutty flavors, perfect for any special occasion.
Total time260 min
Ingredients19
Serving size3
Calories600
Oven
8-inch round cake pans
Mixing Bowl
Sifter
Electric Mixer or Hand Mixer
Microwave-safe bowl
Microwave
Wire rack
Freezer safe plate
Cookie sheet
Double boiler
Measuring Cups
Measuring Spoons
Spatula
Whisk
Toothpick
1 cup all-purpose flour
1/2 cups sugar
1.25 teaspoons baking powder
1/2 teaspoons salt
3 tablespoons shortening
1/2 cups milk
1 egg