
Savor this 20 Minute Pan-Seared Salmon with Arugula Pesto, a quick and healthy dinner option. The unique pesto, made without oil or nuts, enhances the salmon's flavor. Perfect for a gluten-free diet, this seafood dish is ideal for busy weeknights.
16 min
17
4
450
Blender or Food Processor
Cutting Board
Chef's Knife
Measuring Cups
Measuring Spoons
Mixing Bowl
Whisk
Non-stick Skillet
Tongs or Fish Spatula
Serving Plates
3 cups arugula, packed
Top half of one bunch of green onions, roughly chopped
2 tablespoons lemon juice
2 tablespoons water
2 tablespoons sour cream
2 tablespoons mayonnaise
1 clove garlic