
Indulge in the simplicity of Oven-Roasted Asparagus, a classic dish seasoned with olive oil, kosher salt, and black pepper. This recipe yields tender yet crisp asparagus, perfect for a wholesome side dish or a light meal. Enjoy the natural flavors and health benefits of this easy-to-make recipe.
30 min
4
3
93
Baking Sheet
3/4 pound fresh asparagus
Good olive oil
Kosher salt, plus extra for sprinkling
Freshly ground black pepper