What are you cooking today?Search by recipe titles, ingredients, or cuisines
A flavorful oven-baked jerk shrimp recipe that brings the authentic taste of Jamaican jerk spices to your kitchen, perfect for winter cooking.
Total time18 min
Ingredients11
Serving size2
Calories220
Oven
Roasting tray or cast iron pan
3-4 large shrimp (cleaned)
1 tablespoon Jamaican jerk marinade
2.50 tablespoons olive oil (divided)
1.50 tablespoons honey
1/2 teaspoons black pepper
4-8 sprigs thyme
3 scallions (divided)