
Melting Snowman Bark is a festive and fun dessert perfect for the holiday season. Featuring white chocolate, truffle balls, and an array of colorful candies, this playful treat combines creativity with deliciousness. Ideal for parties or family gatherings, it adds a whimsical touch to any dessert spread.
90 min
9
6
250
Baking Sheet
Parchment Paper
Microwave
Microwave-safe Bowls
Spoon
Piping Bag with Small Plain Tip (#2 or #3)
Resealable Plastic Bag (optional)
Scissors
Refrigerator
1/2 pound white chocolate chips
1/4 cups chopped semisweet chocolate or semisweet chocolate chips
6 white chocolate-coated truffle balls, such as Lindt
6 black licorice gumdrop candies, for hats, or six 1-inch pieces rope licorice
18 colorful mini candy-coated chocolates, for buttons, plus 12 mini candy-coated chocolates, for earmuffs, optional
6 pretzel sticks or chocolate-covered pretzel sticks, broken in half
6 small orange sprinkles or other tiny orange candies, such as Tic Tacs