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Pan-Seared Lemon Basil Chicken features tender chicken in a vibrant lemon basil cream sauce, perfect for a quick American meal. Utilizing fresh garden basil and bright lemony flavors, this dish is easy to prepare and ideal for a weeknight dinner.
Total time30 min
Ingredients16
Serving size4
Calories450
Skillet
Tongs
Measuring Cups and Spoons
Mixing Bowl
Whisk
Zester
Knife
Cutting Board
Spatula
2 pounds chicken tenderloins, thawed
1/4 cups flour
1 teaspoon dried basil
1 teaspoon salt
3/4 teaspoons black pepper
1/4 teaspoons cayenne pepper
1 teaspoon garlic powder