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Enjoy a hearty Italian Wedding Soup brimming with juicy meatballs, tiny pasta, and vibrant greens. This versatile dish can be prepared on the stove or in a slow cooker, making it ideal for a comforting, gluten-free meal that captures the essence of Italian cuisine.
Total time90 min
Ingredients36
Serving size3
Calories350
Mixing Bowl
Whisk
Measuring Cups and Spoons
Knife
Cutting Board
Large Pot
Slow Cooker
Wooden Spoon
Skillet
Tongs
Ladle
Grater
1/6 pound ground beef
1/6 pound ground pork or mild Italian sausage
1/4 teaspoons kosher salt
1/4 teaspoons freshly ground pepper
1/4 teaspoons oregano
3/4 teaspoons Italian seasoning
1/4 teaspoons crushed red pepper