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This Italian Tortellini and Pepperoni Pasta Salad is a delightful blend of cheese-filled tortellini, pepperoni, Parmesan, olives, cherry tomatoes, and more, all tossed in a simple yet flavorful balsamic dressing. Perfect for a quick and satisfying Italian meal.
Total time10 min
Ingredients15
Serving size2
Calories450
Large Pot
Colander
Cutting Board
Chef's Knife
Mixing Bowl
Measuring Cups and Spoons
Whisk
Serving Spoon
1/3 pound refrigerated tortellini
1-2 ounces pepperoni slices, chopped
1 1/2 ounces mozzarella, chopped into 1/2 inch pieces
4/5 ounce Parmesan, chopped into 1/2 inch pieces
1.50 tablespoons green onions, chopped
1/5 dry pint cherry tomatoes, halved
1/5 can medium black olives