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A hearty Italian Sausage Minestrone Soup enhanced with pesto and parmesan. Packed with vegetables, beans, and pasta, this gluten-free soup is a filling meal that can be made on the stovetop or in a slow cooker, perfect for a comforting and nutritious dinner.
Total time445 min
Ingredients17
Serving size6
Calories350
Slow Cooker
Large Pot
Cutting Board
Chef's Knife
Wooden Spoon
Measuring Cups and Spoons
Can Opener
Mixing Bowl
Ladle
10 ounces mild Italian sausage
1/2 medium onion, chopped
1 cup celery, chopped
1 cup carrots, chopped
1 (6 ounce can) tomato paste
1 tablespoon garlic, minced
2 teaspoons dried oregano