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This vibrant Italian Salad with Parmesan Herb Dressing features roasted red peppers, marinated artichokes, and a medley of fresh vegetables. Drizzled with a simple yet flavorful parmesan herb dressing, it's a perfect vegetarian complement to any meal.
Total time10 min
Ingredients16
Serving size6
Calories220
Mixing Bowl
Whisk
Measuring Cups and Spoons
Salad Spinner
Knife
Cutting Board
2.50 cups leafy greens
7 oz jar roasted red peppers, drained
1/2 cups marinated artichoke hearts, drained
1/2 cups cherry tomatoes, halved
1/2 cups cucumber, diced
2.50 tablespoons red onion, sliced thin
1/2 cups croutons