What are you cooking today?Search by recipe titles, ingredients, or cuisines
A delicious Caribbean one-pot dish with pork ribs, rice, coconut milk, and vegetables, offering rich flavors and comforting textures.
Total time150 min
Ingredients21
Serving size8
Calories650
Deep heavy pot
Dry spoon
Knife
Cutting board
5 lbs pork ribs
1 lemon (juice)
1 tablespoon pepper sauce
2 tablespoons Caribbean Green Seasoning
1 teaspoon grated ginger
1 tablespoon Worcestershire sauce
1/2 teaspoons Angostura bitters