
This Copycat Honey Baked Ham Recipe features a succulent spiral-cut ham glazed with a blend of honey, spices, and melted butter. Its crispy, caramelized edges are irresistibly sweet, making it an ideal gluten-free centerpiece for any American holiday feast.
155 min
11
5
350
Oven
Roasting Pan
Basting Brush
Mixing Bowl
Whisk
Measuring Cups and Spoons
Aluminum Foil
1/4 half spiral cut ham, (1 3/4 - 2 pounds)
1/2 tablespoons butter, melted
3/4 teaspoons dijon mustard
1.50 tablespoons honey
1/2 cups granulated sugar
1/4 teaspoons nutmeg
1/4 teaspoons cloves