What are you cooking today?Search by recipe titles, ingredients, or cuisines
This homemade taco seasoning blends chili powders, cumin, oregano, and a secret ingredient—yellow cornmeal—for juicy, flavorful taco meat. Perfect for Mexican cuisine lovers, it adds a rich, corny flavor and thickens the meat, making it a gluten-free delight.
Total time5 min
Ingredients12
Serving size6
CaloriesNone
Mixing Bowl
Measuring Cups and Spoons
Whisk
Airtight Container
3.50 tablespoons cornmeal
1 tablespoon chili powder
1/2 tablespoons ancho chili powder
1/2 tablespoons chipotle chili powder
1 tablespoon cumin
1 tablespoon oregano
1 tablespoon dried minced onion