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Indulge in these Homemade Marshmallows, crafted with unflavored gelatin, granulated sugar, and light corn syrup. Infused with pure vanilla extract, these sweet treats are dusted with confectioners’ sugar and optional sweetened shredded coconut for a delightful twist. Perfect for a kosher baking adventure, guaranteed to satisfy your sweet tooth.
Total time90 min
Ingredients7
Serving size4
Calories125
Electric Mixer
Whisk Attachment
Small Saucepan
Candy Thermometer
Sieve
Nonmetal Baking Dish
Cutting Board
Knife
Saute Pan
3/5 package unflavored agar
1/4 cups granulated sugar
3 tablespoons light corn syrup
1/4 teaspoons kosher salt
1/2 teaspoons pure vanilla extract
Confectioners’ sugar, for dusting
1 2/5 ounces sweetened shredded coconut (optional)