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Discover the delightful Herb & Spinach Lasagna Roll Ups, a vegetarian Italian dish. Fresh herbs, ricotta, parmesan, and spinach are rolled in lasagna noodles and baked with marinara and mozzarella. A fun, delicious twist on traditional lasagna perfect for any vegetarian meal.
Total time55 min
Ingredients13
Serving size2
Calories350
Large Pot
Colander
Skillet
Mixing Bowl
Measuring Cups and Spoons
Knife
Cutting Board
Paper Towels
Baking Dish
Oven
Spatula
Grater
2 1/2 lasagne noodles
1/4 teaspoons avocado oil
1.25 cups fresh spinach or 1/4 package of frozen spinach (extra moisture removed with paper towels)
1/2 garlic clove, minced
1/4 cups ricotta cheese
1.50 tablespoons shredded parmesan cheese (plus more for dusting over top)
1 tablespoon fresh basil, chopped