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Hellfire Sauce is an intensely spicy American condiment, perfect for those who love heat. Made with Louisiana-style hot sauce and a blend of habanero, cayenne, and ghost peppers, this fiery sauce is balanced with creamy butter, making it ideal for spicing up any dish quickly.
Total time15 min
Ingredients6
Serving size4
Calories142
Saucepan
Whisk
Measuring Cups and Spoons
2 cups Louisiana-style hot sauce
2 tablespoons Worcestershire sauce
1/3 pound unsalted butter, cubed
4 tablespoons ground habanero pepper
2 tablespoons ground cayenne pepper
2 tablespoons ground ghost pepper