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Healthier Honey Cornbread is a delightful American classic made with almond milk, whole wheat pastry flour, and honey. This vegetarian recipe is perfectly sweet, super moist, and beloved by all. Ideal for a wholesome baking experience without compromising on taste.
Total time60 min
Ingredients10
Serving size4
Calories210
Mixing Bowl
Measuring Cups and Spoons
Whisk
Baking Dish
Oven
Cooling Rack
1/2 cups almond milk
1.25 teaspoons apple cider vinegar
1/2 cups white whole wheat pastry flour
1/2 cups medium-ground cornmeal
1/4 teaspoons baking soda
1/2 teaspoons baking powder
1/4 teaspoons salt