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Indulge in La Soupe de Mamie, a classic French vegetable soup made with fresh seasonal produce like tomatoes, carrots, zucchini, and more. This creamy and nourishing soup is blended to perfection, seasoned with fleur de sel, garlic, bay leaf, and thyme. Enjoy with a crusty French baguette and a side of cheese for a comforting meal.
Total time35 min
Ingredients11
Serving size6
Calories157
Soup Pot
Immersion Blender
2 large tomatos
4 carrots
2 large potatoes
2 zucchini
1 turnip
2 Cloves of Garlic
2 teaspoons fleur de sel