What are you cooking today?Search by recipe titles, ingredients, or cuisines
Indulge in The Best Gluten-Free Monster Cookies, made with creamy peanut butter, oat flour, and oats. These decadent treats are packed with m&m's and chocolate chips, offering a delightful combination of flavors in every healthy bite. Perfect for those following a gluten-free diet.
Total time25 min
Ingredients11
Serving size5
Calories210
Mixing Bowl
Whisk
Measuring Cups and Spoons
Baking Sheet
Parchment Paper
Spatula
Cooling Rack
1/2 cups all-natural creamy peanut butter
1/4 cups coconut sugar or brown sugar
1/2 teaspoons vanilla extract
1/4 cups melted butter (1/2 stick) use vegan butter for dairy-free or regular salted butter
1/2 egg
1/2 cups gluten-free quick oats
1/2 cups gluten-free oat flour