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Enjoy these Garlic & Herb Crispy Roasted Chicken Thighs, baked to perfection with sage, rosemary, and garlic cloves. This gluten-free American dish offers a simple yet flavorful meal that everyone will love.
Total time60 min
Ingredients6
Serving size6
Calories250
Oven
Baking Sheet
Parchment Paper or Aluminum Foil
Mixing Bowl
Measuring Spoons
Tongs
4 chicken thighs with bone & skin
4-5 garlic cloves, peeled and slightly pressed
1/2 teaspoons sage (dried or fresh), chopped
3/4 teaspoons rosemary (dried or fresh), chopped
1/4 teaspoons garlic powder
Salt & black pepper