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This super creamy Easy Stovetop Mac and Cheese is made in one pot, requiring no extra pot to boil the noodles. Rich and cheesy, it mimics the nostalgic blue-box texture but with more flavor. Ready in 30 minutes, it's perfect for a busy weeknight.
Total time25 min
Ingredients13
Serving size6
Calories680
Large Pot
Wooden Spoon
Measuring Cups
Measuring Spoons
Cheese Grater
3 tablespoons butter
2 tablespoons flour
1 teaspoon kosher salt
1/2 teaspoons garlic powder
1/4 teaspoons dry mustard
1/4 teaspoons cayenne pepper
3 cups water