
This Easy Apple Cobbler features perfectly spiced apples topped with a tender, moist biscuity cake-like topping made with buttermilk. With a golden crunch on the top edge, this American dessert is a sophisticated, flavorful treat perfect for any occasion, especially when served with vanilla ice cream.
75 min
20
4
450
Peeler
Cutting Board
Knife
Mixing Bowls
Measuring Cups and Spoons
Zester
Juicer
Wooden Spoon
Whisk
Baking Dish
Oven
Cooling Rack
Ice Cream Scoop
2 pounds apples, peeled, about 4-5 large apples; use a variety of flavors
1/4 teaspoons lemon zest, from 1/2 small lemon
1 tablespoon lemon juice, from 1/2 small lemon
5 tablespoons granulated sugar
5 tablespoons brown sugar, packed
2 tablespoons all purpose flour
1/2 teaspoons cinnamon