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Crispy Fish Parmesan is a quick twist on the classic Chicken Parmesan, using frozen crunchy breaded fish fillets. Served with linguine pasta, marinara sauce, and topped with fresh mozzarella and Parmesan cheese, this American dish is perfect for a fast, delicious meal.
Total time35 min
Ingredients6
Serving size4
Calories650
Oven
Baking Sheet
Large Pot
Colander
Measuring Cups and Spoons
Grater
Cutting Board
Knife
Mixing Bowl
Tongs
Serving Platter
1 (19-oz) package Crunchy Breaded Fish Fillets, Gorton's Brand
12 ounces linguine pasta, plus water and salt to boil, and olive oil
1/2 cups Parmesan cheese, finely shredded
1 jar marinara sauce
4-6 ounces fresh mozzarella cheese, thinly sliced
fresh basil, chopped (optional)