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Drizzle this bright and fresh Citrus Vinaigrette over your favorite salads! Made with extra virgin olive oil, orange juice, and Dijon mustard, it takes only minutes to prepare, adding vibrant and tangy flavor that’s more cost-effective and flavorful than any store-bought dressing.
Total time5 min
Ingredients8
Serving size4
Calories120
Mixing Bowl
Whisk
Measuring Cups and Spoons
Citrus Zester
Garlic Press
Jar or Bottle with Lid (for storing)
3 tablespoons extra virgin olive oil
1 tablespoon apple cider vinegar
2 tablespoons orange juice
1/2 teaspoons orange zest
1 tablespoon maple syrup or honey
1/2 teaspoons Dijon mustard
2/5 garlic clove, minced