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Indulge in these chewy Chocolate Chip Almond Butter Cookies, crafted with gluten-free almond flour and vegan butter. These cookies are decadently delicious yet made with healthier ingredients, perfect for those following a gluten-free and dairy-free diet.
Total time18 min
Ingredients9
Serving size3
Calories200
Mixing Bowl
Whisk
Measuring Cups and Spoons
Spatula
Baking Sheet
Parchment Paper
Cooling Rack
1/4 cups almond flour
1 tablespoon + 1 teaspoon vegan butter, melted and cooled
1/4 cups coconut sugar
2.50 tablespoons creamy almond butter
1/4 teaspoons baking soda
1/4 teaspoons cinnamon
1/3 egg (room temperature)