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This Chicken Pot Hotdish is a cozy, family-style casserole featuring tender chicken thighs, carrots, and peas in a creamy sauce, all topped with crispy tater tots. Perfect for a hearty meal, it combines classic comfort food flavors with a simple bake-and-serve preparation.
Total time70 min
Ingredients13
Serving size4
Calories540
Oven
Skillet
Spatula
Whisk
Baking Dish
Measuring Cups and Spoons
Knife
Cutting Board
3 tablespoons unsalted butter
3 carrots, chopped into 1/2-inch pieces
1 large onion, finely chopped
Kosher salt
6 tablespoons all-purpose flour
3 cups whole milk
Chicken soup mix for 3 cups broth (about 1 tablespoon)