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Savor these Chicken Crepes with Jalapeño Cheese, filled with shredded rotisserie chicken, pepper jack cheese, and cream. This gluten-free American dish offers a delightful dinner experience with its crusty cheese and spicy kick, perfect for those who enjoy a bit of heat.
Total time60 min
Ingredients9
Serving size4
Calories450
Mixing Bowl
Whisk
Measuring Cups and Spoons
Cheese Grater
Spatula
Non-stick Skillet
Oven
Baking Dish
1 batch crepes, made for savory dishes
1 cup rotisserie chicken, shredded
1/2 teaspoons kosher salt
1/2 teaspoons Lawry's seasoned salt
1/2 teaspoons garlic powder
1/2 teaspoons onion powder
1/4 teaspoons black pepper