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Indulge in the aromatic Chicken Chili, a hearty dish with tender chicken chunks, bell peppers, and a flavorful blend of chili powder, cumin, and basil. This kosher recipe is perfect for a crowd with its vibrant colors and delicious toppings like cheddar, sour cream, and corn chips.
Total time130 min
Ingredients16
Serving size2
Calories342
Food Processor
Baking Sheet
Knife
Cutting Board
Large Pot
Wooden Spoon
Oven
1.25 cups chopped yellow onions (1 onion)
2 tablespoons good olive oil, plus extra for chicken
2 tablespoons minced garlic (1 1/3 cloves)
2/3 red bell pepper, cored, seeded, and large-diced
2/3 yellow bell pepper, cored, seeded, and large-diced
1/4 teaspoons chili powder
1/4 teaspoons ground cumin