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This Cherry Tomato, Leek, and Spinach Quiche is a delightful vegetarian dish perfect for any meal. Combining sharp cheddar, goat cheese, and fresh vegetables in a flaky pie crust, it offers a hearty and flavorful option for breakfast, brunch, or dinner. Ideal for springtime dining.
Total time50 min
Ingredients12
Serving size5
Calories310
Oven
Pie Dish
Mixing Bowl
Whisk
Measuring Cups
Measuring Spoons
Cutting Board
Knife
Cheese Grater
Spatula
Colander
6-inch pie crust
3/4 cups packed sharp cheddar cheese, shredded
1/4 leek, chopped
5 oz box frozen chopped spinach, thawed and squeezed dry
2 1/2 tbsp fresh basil, chopped
2 1/2 ounces goat cheese, crumbled
most of a 6 1/4 ounce box of cherry tomatoes, halved