
A hot and spicy condiment from Trinidad and Tobago made with bitter melon, peppers, and other vibrant ingredients. This Carilie Mother In Law adds a flavorful kick to any dish.
30 min
13
4
45
Food processor
Knife
Cutting Board
2 Carilie (bitter melon)
2 limes (juice)
2 medium carrots
5-8 chives
1 medium red onion
6 cloves garlic
3/4 teaspoons sea salt