
A flavorful and spicy Caribbean-style fried sardines recipe seasoned with curry powder, Caribbean Green Seasoning, and garlic. Perfect as a side or snack.
30 min
13
4
420
Pan
Heat-proof bowl
2 lbs sardines (cleaned)
1/2 teaspoons sea salt
1/4 teaspoons black pepper
1/2 teaspoons curry powder
1.50 tablespoons Caribbean Green Seasoning
2 cups vegetable oil (for frying)
1 cup all-purpose flour