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A comforting Caribbean dish featuring boiled eggs and pre-boiled potatoes in a rich and flavorful curry sauce.
Total time45 min
Ingredients13
Serving size4
Calories320
Pan
3 tablespoons vegetable oil
7 hard boiled eggs
1 medium onion, diced
3-4 cloves garlic, smashed
1/2 teaspoons black pepper
1 scotch bonnet pepper (optional)
1 teaspoon ground masala