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A flavorful and hearty one-pot Caribbean dish made with stewing beef, vegetables, and rice, seasoned with Caribbean Green Seasoning and cooked in coconut milk. Perfect for a family meal or a festive gathering.
Total time110 min
Ingredients18
Serving size8
Calories450
Wide heavy pot
1 1/2 lb stewing beef (1 inch pieces)
2 tablespoons olive oil
1 tablespoon tomato paste
1 large carrot (diced)
1 medium tomato (diced)
6 cloves garlic (smashed)
1 medium onion (sliced)