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Indulge in this Caramel Apple Cake, a moist and flavorful Bundt cake featuring golden delicious apples, a hint of orange zest, and a rich caramel pecan glaze. Perfectly spiced and topped with a luscious caramel glaze, this cake is a delightful treat for any occasion.
Total time240 min
Ingredients22
Serving size5
Calories450
Bundt Pan
Mixing Bowls
Whisk
Wooden Spoon
Slotted Spoon
Cooling Rack
Baking Sheet
Small Saucepan
Measuring Cups and Spoons
Skewer
Grater
Citrus Juicer
Cake:
1.50 cups all-purpose flour
3/4 cups sugar, plus 2 tablespoons for apples
3/4 teaspoons ground apple or pumpkin pie spice blend
1 teaspoon baking powder
1/4 teaspoons baking soda
1/2 teaspoons fine salt