
Savor this Braised Pork Sandwich with Spicy Tomato Broth, known as Tortas Ahogadas. Tender, golden-browned pork, refried beans, and bolillo rolls are drenched in a vibrant, spicy tomato broth, making for a hearty, flavorful meal perfect for any occasion.
135 min
19
4
650
Large heavy skillet
Microwave or saucepan
Cutting board
Sharp knife
Blender
Medium heavy saucepan
Measuring spoons
Measuring cups
6 tablespoons vegetable shortening, preferably trans-fat-free, or lard
2 pounds boneless pork butt, trimmed and cut into 2-inch cubes
Salt and freshly ground black pepper
2 cloves garlic, unpeeled
3 whole black peppercorns
2 bay leaves
1 medium white onion, quartered