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These Rubio’s knock-off Beer Battered Fish Tacos are tender and crunchy, featuring crispy beer-battered tilapia, tangy pickled onions, and fresh coleslaw. The combination of textures and flavors makes for an irresistible Mexican-inspired dish, perfect for a delightful and satisfying meal.
Total time19 min
Ingredients25
Serving size6
Calories450
Mixing Bowls
Whisk
Measuring Cups and Spoons
Knife
Cutting Board
Frying Pan
Tongs
Paper Towels
Plate
Serving Platter
2 tablespoons lime juice, fresh, 1 lime
1/4 teaspoons salt
1/4 teaspoons pepper
1 small red onion, thinly sliced
3 tablespoons sour cream
3 tablespoons lime juice, fresh, 1 lime
1/2 teaspoons salt