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This Baked Ham with Raspberry Chipotle Ham Glaze combines sweet, tart, and smoky flavors for a juicy, tender ham. Easy to prepare, it's perfect for any occasion and its leftovers are fantastic in soups or beans. Ideal for a gluten-free diet.
Total time155 min
Ingredients6
Serving size3
Calories450
Baking Dish
Measuring Cups and Spoons
Mixing Bowl
Whisk
Knife
Cutting Board
Oven
Basting Brush
3 tablespoons seedless raspberry preserves
1/2 teaspoons white vinegar
1/4 chipotle pepper in adobo sauce, canned, chopped small
1/2 clove garlic, smashed and minced
3/4 pound cooked ham, rump half or shank portion
3 whole cloves, for studding ham (optional)